{"product_id":"gluten-free-lemon-bars","title":"Gluten-Free Lemon Bars","description":"With a buttery crust and luscious lemon curd, these tangy lemon bars taste like a fancy French tart in bar form. They happen to be gluten-free too. But if gluten isn't an issue for you, replace the sweet rice, oat, and tapioca flours with 140 grams (about 1 cup + 2 tablespoons) all-purpose wheat flour. We love this delightful recipe especially during the winter when citrus is at it's best and short days are brighter with a sweet treat.","brand":"vcsandbox","offers":[{"title":"Default Title","offer_id":42791989870747,"sku":"","price":0.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0588\/7236\/5211\/products\/gluten-free-lemon-bars-1.jpg?v=1664455461","url":"https:\/\/www.vermontcreamery.mom\/products\/gluten-free-lemon-bars","provider":"Vermont Creamery","version":"1.0","type":"link"}